You're invited to join Marcos Mizzau,
Argentinian wine expert, as he leads us through the outstanding wine regions of Argentina. This wine dinner will showcase the diversity of Malbec, and how drastic elevation and climate conditions can effect the overall outcome of wine.
All five wines received ratings above 90 points!
Executive Chef Trevor Chappell has put together an Argentinian inspired 5 course meal to pair with each wine.
$75 per guest includes all 5 courses, and 5 wines ($25 reservation deposit, $50 charged day of the event, tax and tip not included)
Reginato sparkling rose of Malbec
Red Shrimp a la Plancha / Shishito / Green Garlic Toast / Pimentón
2014 Susana Balbo Barrel Fermented Torrontes
Scallop Ceviche/ Avocadito / Preserved Lemon / Coriander
2015 Colome Autentico Malbec
Provoleta / Roasted Tomato / Crispy Coppa / Micro Oregano / Grilled Bread
2014 Luca Malbec
Asado / Prime Striploin / Chorizo / Chimichurri / Grilled Market Vegetables / Red Potatoes
2012 Susana Balbo Late Harvest Malbec
Dark Chocolate Empanada / Whipped Mascarpone / Salted Hazelnut / Roasted Plums